The VanGO is on the GO!

We’re officially mobile! You may have seen our food truck parked out front of the  bar on Friday & Saturday nights the last several months, but we are officially making moves onto the mean streets of Gettysburg. Grab your GO food to-go at the following locations during the week!



February 20th – March 8th:

Tuesday: Gettysburg Square 11:30am – 3pm
Wednesday: Adams County Courthouse 11:30am- 3pm
Thursday: Lincoln Avenue 11:30am – 3pm
Thursday Evening: Carlisle Street 6:30pm – 8pm


And don’t forget – we’re available to book for catering events, festivals, weddings, etc. Just email us at for information!


Founders Beer Dinner Menu

The menu is official for our winter 2018 beer dinner featuring Founders Brewing CO.! We still have some tickets so give us a call at 717.337.2719 or email for additional info or to reserve your space! Check out the menu courses below:

  1. Endive Salad w/ pine nuts, citrus vinaigrette (All Day IPA)
  2. Pork Pate, house made crackers, cheese (Centennial IPA)
  3. Portuguese Seafood Chowder (Doom IPA)
  4. Hibiscus Jello Intermezzo
  5. Coffe & Ancho Chili Pulled Short Rib, soda bread, shredded beets (Breakfast Stout Nitro)
  6. Panko & Almond-Crusted Chicken, port and raspberry gastrique, pea and mint puree (Rubaeus)
  7. Root Beer Glazed Pork Belly, apple fennel slaw (Dirty Bastard)
  8. Black Pudding & Rhubarb Jam, honey oat soda bread (Canadian Breakfast Stout)

Garryowen Gifts!

We’ve got all kinds of great gift ideas for the whiskey/beer/Garryowen-lovers in your life. Merchandise of a wide variety, Whiskey Passports, Beer Steins & beer can glasses, gift cards, and don’t forget tickets for our upcoming Beer Dinner in January – featuring Founders Brewing Company!

Call us with any questions or for more info at 717-337-2719 or email!

Fall Beer Dinner!

We’re coming up on our Free Will Brewing CO. Beer Dinner! Join us on November 9th, 2017 for 7 courses of carefully selected ales and paired courses from our Kitchen. Tickets are 84.00/ea and include all food, all beer, all tax, and gratuity! Find the menu details below, and please email with any questions!

Crispy Polenta, Caponata, Crispy Shallots
-Techno IPA-

Ham, 63-degree egg, Crispy Potato Threads, Pea puree, Hollandaise
-Cloudy w. a Chance of Charcuterie-

Smoked Trout Tartine with Horseradish Cream, Capers, Dill, Pickled Red Onion
-Destiny’s Wit-

Irish Soda Bread w. a Beer/Bacon/Onion Jam
-Brown Beard-

Pork Belly with Fennel and Apple Slaw, Cope’s Corn Puree, Suateed Mushrooms
-DC Provisional Funk Sour Cherry-

Lemon & Mint Sorbet

Spice-rubbed Flank Steak, Chimichurri, Recado Fingerlings, Charred Scallion
-Kragle IPA-

Cold-Brewed Coffee Pot du Creme w. Salted Caramel
-C.O.B. Brown Ale-