We’re coming up on our Free Will Brewing CO. Beer Dinner! Join us on November 9th, 2017 for 7 courses of carefully selected ales and paired courses from our Kitchen. Tickets are 84.00/ea and include all food, all beer, all tax, and gratuity! Find the menu details below, and please email email@example.com with any questions!
Crispy Polenta, Caponata, Crispy Shallots
Ham, 63-degree egg, Crispy Potato Threads, Pea puree, Hollandaise
-Cloudy w. a Chance of Charcuterie-
Smoked Trout Tartine with Horseradish Cream, Capers, Dill, Pickled Red Onion
Irish Soda Bread w. a Beer/Bacon/Onion Jam
Pork Belly with Fennel and Apple Slaw, Cope’s Corn Puree, Suateed Mushrooms
-DC Provisional Funk Sour Cherry-
Lemon & Mint Sorbet
Spice-rubbed Flank Steak, Chimichurri, Recado Fingerlings, Charred Scallion
Cold-Brewed Coffee Pot du Creme w. Salted Caramel
-C.O.B. Brown Ale-
In honor of our 10th Anniversary, we’ve released an all-new merchandise item – the Garryowen beer can pint glass! They are available to purchase here at the bar, and we are able to ship them as well! If you’re interested in the glasses, give us a call at 717-337-2719, or email firstname.lastname@example.org!
The Garryowen Irish Pub is turning 10! On June 1st, 2007, the Garryowen opened its’ doors for the very first time. In honor of this very exciting birthday, we are releasing limited edition merch! We’ll be selling these specialty t-shirts starting today, May 26 2017! They are on a first-come, first-serve basis and we have a limited number so make sure you grab yours soon! In addition, be sure to check out our Live Music line-up for that weekend! We’ll be hosting the one-night-only reassembling of Cledus Snow Mother Truckers, along with some very special guests including Thomas Roue, Dan & Ali, and more TBA! Thanks to all our incredible customers for getting us to this point – this place would be nothing without you!
We will be open our normal hours all weekend – 11am -2am, with the kitchen closing at 10pm Friday & Saturday and 9pm on Sunday.
Just a couple friendly reminders, we never serve Irish car bombs and no green beer! We will however have lots and lots and lots of Guinnes, corned beef & cabbage, traditional Irish coddle, lamb stew, and as always, more Irish Whiskey than is truly acceptable. Check out the Live Music page for our weekend bands, and join us for our Irish Seisiun on Sunday from 2-5pm!
Enjoy your weekend, and be safe!
We have 3 – 4 drafts that change a few times every month, and we’re a verified venue on Untappd, so be sure to follow us to get updates and check out the current line-up!
We still have some tickets left – give us a call at 717.337.2719 or shoot us an email at email@example.com if you have any questions!
We will be CLOSED on Christmas Day, 12/25/16, so that our employees can spend the day with their families! We will re-open on Monday, 12/26/16 at 11am, and keep normal operating hours throughout the New Year holiday weekend, which are as follows,
Mon-Thurs 11am-2am, Kitchen – 11am-9.30pm
Fri-Sat 11am-2am, Kitchen – 11am-10pm
Sunday 11am-2am, Kitchen – 11am-9pm
We’ve got our date set for the 2017 Winter Whiskey & Beer Dinner!
JANUARY 29th, 5.30pm
We will be featuring beers from New Belgium Brewing – a Garryowen favorite! Our whiskies are TBD, and will be selected to pair not only with the beer, but with the food as well. After our last was such a success, we are very excited to follow up with another one, just in time for Christmas gift-giving! Tickets are on sale Friday, November 25th! Grab your tickets today, or email us at firstname.lastname@example.org for ticket details!
We’ve got lots of options for your Christmas gift-giving needs, including
Gift Certificates // Winter Tasting Supper tickets // T-Shirts // Hoodies // Misc. Merchandise // Whiskey Passports
Make sure to stop in on Small Business Saturday, and patronize all the various businesses in downtown Gettysburg, or wherever your downtown happens to be!
Just a reminder – we are CLOSED on Thanksgiving Day, but will be open all days prior and after as usual.
We’re very excited to preview our Whiskey & Beer Dinner Menu for everyone! If you are interested in purchasing tickets, please email us at email@example.com or call at 717.337.2719 for any information. The Dinner will be held on Sunday, November 6th at 5.30pm and will feature 5 courses of Pennsylvania beers, from-scratch food pairings, and whiskey pairings selected to compliment both beer and fare.
Click the image to zoom!