Our Menu

The Garryowen offers a wide array of traditional Irish fare. Shepherd’s pie, Guinness beef stew, Bangers & Mash and the traditional Ulster Fry are just a few of our regulars’ favorites. The menu is rounded out nicely with fresh, fire-grilled burgers, sandwiches, house-made soups, and refreshing salads. Try our Jumbo, Pan-Seared Scallops, or our locally sourced, thick cut New York Strip Steak.

Or if you’re just looking for a quick fix, try one of our Chip Shop sauces with crispy french fries. With sauces from peppercorn to chipotle mayo, you’ll find your fancy.

We are constantly striving to offer new and exciting items for our lunch & dinner specials, and our Chef takes great pride in utilizing fresh, gourmet, and local ingredients. This includes everything from locally sourced meats, produce & fruit, to Irish-imported sausage, Irish Farmhouse cheeses, and house-made sauces, soups, & desserts.

In the links below you’ll find our standard dining menu, a sample of a banquet menu (in-house private parties), & boxed lunch menu (group takeaway lunches). Please call or email for any additional inquiries.


*Please keep in mind that our menus are subject to change at the discretion of Management.  In particular, banquet menus are decided on a case-by-case basis between the Event Co-ordinator and the customer – however what we have provided is a sample of our usual starting point.

**The Garryowen DOES provide an alternate Menu highlighting our Gluten Free Items. It should be noted, however, for those with severe Gluten allergies, our deep-fried menu items ARE cooked in oil also used for frying breaded items. Please specify to your server the need to hold on any of these items as sides, etc.